ISSN NO : 0048-4911

editorpositifjournal@gmail.com

Vol 2021: Issue 02

1. SEISMIC ANALYSIS OF IRREGULAR REINFORCED CONCRETE BUILDING CONSIDERING SOIL STRUCTURE INTERACTION
     Digvijay Vishwakarma, Kavita Golghate
     https://doi.org/10.37896/psj29.2/400

2. Effects of Nano TiO2 on Mechanical Properties of Concrete
     Prashant Gujar, Dr. V. R. Rathi
     https://doi.org/10.37896/psj29.2/401

3. COMPARATIVE STUDY OF MASS REGULAR AND IRREGULAR BUILDING
     Rohit Gunjal, Dr. V. R. Rathi
     https://doi.org/10.37896/psj29.2/402

4. SMART CONTRACT BASED ONLINE ENERGY SELLING SYSTEM FOR IOTAIDED SMART GRID VIA BLOCKCHAIN
     Mr Bargunan S, Naveen RG, Madhan Raj K, Balakumar S
     https://doi.org/10.37896/psj29.2/403

5. COMPARATIVE STUDY OF REINFORCED CONCRETE OBLIQUE COLUMNS Y SHAPED COLUMNS AND VERTICAL

     COLUMNS FOR HIGH RISE STRUCTURE BY USING ETABS
     Mr. Vijay Balasaheb Kale, Dr. Pramod K. Kolase
     https://doi.org/10.37896/psj29.2/404

6. Response Spectrum Analysis of Suspension Cable Bridge and Tied Arch Bridge
     Nakul V. Kharde, Prof. Dr. V. R. Rathi
     https://doi.org/10.37896/psj29.2/405

7. IMPACT OF NON-PERFORMING ASSETS ON COMMERCIAL BANKS IN INDIA – AN ANALYSIS
     Dr. K. Raj Kumar – Palamuru University, Mahabubnagar.
     https://doi.org/10.37896/psj29.2/406

8. SOCIAL IMPACT OF CORPORATE SOCIAL RESPONSIBILITY (CSR) INITIATIVES ON RURAL INDIA –A SOCIOLOGICAL

    STUDY OF SELECTED COMPANIES IN TELANGANA AND ANDHRA PRADESH
    Prof.Chinta Ganesh
    https://doi.org/10.37896/psj29.2/407

9. A STUDY ON DEVALUATION OF RUPEE WITH REFERENCE TO SELECT TIME PERIODS
     Mrs J Madhavilatha, Ms K Sirisha
     https://doi.org/10.37896/psj29.2/408

10. A STUDY ON LIFE INSURANCE POLICIES
      
Ms A Sirisha, Ms D S S Ranjani
      
https://doi.org/10.37896/psj29.2/409

11. A STUDY ON MARKET ANALYSIS FOR B2B E-COMMERCE START-UP OF MEDICAL DEVICES MANUFACTURING RETAILING IN HEALTHCARE INDUSTRY
      Ms T Saritha, Ms Anthima Agarwal
      https://doi.org/10.37896/psj29.2/410

12. A STUDY ON SERVICE QUALITY IMPROVEMENT OF FOOD DELIVERY APPS IN VIEW WITH COVID-19 GUIDELINES
      Mrs K Sivakranthi, Ms K Usha  
      https://doi.org/10.37896/psj29.2/411

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